Training Medics in Nutrition Creates a Healthy Future

Training medics in nutrition is vital if we are to overcome the current healthcare crisis. We’ve all heard the saying you are what you eat, but with rising obesity levels along with lifestyle-related disease, should the medical profession be considering it more? According to the Lancet Global poor diet generates more disease than physical inactivity,…

Real Food Healthy Diet

Real food is the key to a healthy diet Lifestyle disease is increasing at an alarming rate, yet is it surprising given the amount of processed food we now eat in modern day society? One in three children are either obese or overweight by the time they leave primary school and the incidence of type…

PCOS: 7 Things Every Woman Should Know

September is PCOS Awareness Month – in support of the condition and to highlight it’s impact on 1 in 5 women worldwide, Clare Goodwin – aka. The PCOS Nutritionist – is sharing 7 things she believes every woman should know about PCOS.  I thought that it would be a good idea to put together a…

The Microbiome – Nutrition for a Healthy Gut

It’s a well-known fact that an imbalance in gut flora (gut microbiome) can impact health and the trillions of bacteria living inside us are mostly in our gut. Over 100 billion bacteria and over 100’s of different species live in the bowel alone. The bowel isn’t just somewhere where waste accumulates and water is absorbed!…

Delicious Warm Green Tamari and Almond Salad

Summer is well and truly here, but that doesn’t mean meal choices are restricted to ice lollies and tasteless salads. Our Warm Green Tamari and Almond Salad, created by Sano Nutritionist Heather Richards is surprisingly refreshing on sunny days, and the added quinoa increases the protein content, keeping you fuller for longer. It also works…

Why We Should be Eating Mindfully: The Science

Eating Mindfully Eating food is about so much more than the energy and nutrients that it delivers. Our mealtimes should be enjoyable, sociable, a time to notice our surroundings and step aside from the activities of our daily lives to take some time out to relax while we nourish. How many times have you eaten…

Simple Vegan Cannelloni with Walnut Pesto

The simplicity of this vegan dish makes it perfect for a quick weekday dinner, but it always works brilliantly as an impressive main for dinner parties, whether your guests are meat eaters or not! How to Make this Simple Vegan Cannelloni with Walnut Pesto: Aubergine Ingredients: 2 large aubergines Olive oil Method: Slice aubergine into…